Friday, April 10, 2009


We're a mixed bag of religions in this house. A mutt of spirituality, if you will. My husband's family is Jewish, so we celebrated passover at my sister-in-law's last night. They asked me to bring a kugel. My mother-in-law chuckled when I was given the task, and has repeatedly asked me if I knew which kind I was going to make. I started to get sweaty kugel knuckles.

I've never cooked a kugel before. I've gone to confession, and knelt a lot in church, but a kugel? I accepted the challenge.I asked my husband if he had a favorite recipe, and he made a face and said "blech, no one likes to eat those. Sweet noodle dishes are nasty."

He wasn't taking into account the tastebuds of the six and under set. I found an awesome kugel recipe on and gave it a try. Putting it together was a little off putting. It has a LOT of butter, and before it set into a custard-like consistency, it looked a bit funky, and gelatinous. But when it baked? My house smelled delicious.

When we started serving dinner, my 3 year old started to yell for some "Google!" "GOOGLE! Where's my Mommy's Google! My Mommy made us a Google!"

Why was this night different than all other nights? We ate a Google, y'all. And it was tasty.

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